If you want to cook something simple and less time consuming, it's perfect. The other day i had invited my parents over dinner. I genreally want to cook something dofferent everytime i invite someone and had couple of eggplant lying in my refrigrator. So i decided to go on for this one and it was well appreciated by everyone.
Ingredients:
1 medium sized Egg Plant
1 tsp Salt or to Taste
2 tsp ground coriander ½ tsp Red chili powder½ tsp Garam Masala
1 tsp Amchur (dried Tamarind)finely chopped coriander leaves
Oil to fry
Method:
· Cut the Egg Plant pieces in fine round pieces
· Heat oil and fry the eggplant pieces till golden
· Arrange the fried Egg plant pieces in a big dish and Sprinkle salt, red chilli powder, Garam Masala, Amchur
· Garnish with coriander leaves and serve it hot
Quantity:- good for 6 people
Making time:- 15 Minutes
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